...This fantastic diploma in restaurant and food management course is designed for the individuals who are looking for a change in their career. People who are already into this industry but are willing to enhance their skills and wish to undertake further training. This course will provide... More
...If you want to become part of the foodservice industry and learn hospitality management, then why not join us! Take the first step towards a career in hospitality management with our most recommended Restaurant Business and Hospitality Management Diploma course. This course covers the functions... Learn about: Business Plan, Food Hygiene, Hospitality Management... More
...If you want to start your own restaurant or food business, you will require to learn every single details related to food management. For this, there is nothing better than a professional course with accredited certification. Our Restaurant and Food Management Diploma is designed for those who... Learn about: Quality Training, Food and Supplies, Business Plan... More
... Industries affected by Tourism Marketing and Advertising Transportation Hotel / Accommodations Restaurant Retail Real Estate Medical & Emergency Services... Learn about: Customer Service, Customer Service, Customer Service... More
... and techniques related to hotel and restaurant operations, food preparation and service, front and back office operations as well as marketing, financial analysis, accounting and intercultural team dynamics... Learn about: Health and Safety, Successful Quality Management, Business Plan... More
... of restaurants and for managing their employees. Specific duties and the amount of customer/staff contact vary according to the size of employer: managers in larger organisations may be mostly office-based, whereas managers of smaller establishments often have frequent contact with both customers and employees... Learn about: Food business, Restaurant management, Starting Food Catering... More
...Hospitality Management Level 3 course provides its learners a realistic look at all key sections of the Hospitality industry that will help anyone who is either currently working in management of a hotel in any role or is planning to pursue a career in Hospitality Management Field. This self-paced... Learn about: Hospitality & drink, Hospitality & tourism, Hospitality and food... More
... in the food services industry. It is also for people wanting to work in the catering sector including bars/pubs; restaurants; hotels; fast food outlets... Learn about: Allergen awareness, Food safety, Food Storage... More
...The Technical Degree in Gastronomy and Restaurant Service program is a Vocational Training Medium Level Degree with double accreditation authorised by the Generalitat de Catalunya. The Technical Degree in Gastronomy includes two concentrations: -Kitchen and Gastronomy. -Restaurant Service... Learn about: Restaurant management, Cafeteria Operations, Food safety... More
...Enter the fascinating world of hospitality management. Lay a solid foundation for your career in the global industry of hospitality and tourism with this Bachelor in International Hospitality Management organized by IUBH University of Applied Sciences, that Emagister.co.uk has added... Learn about: Operation Analysis, Intercultural communication, International Hospitality... More
...This fantastic diploma in restaurant and food management course is designed for the individuals who are looking for a change in their career. People who are already into this industry but are willing to enhance their skills and wish to undertake further training. This course will provide... Learn about: Health and Safety, Managing people, Restaurant Supervision... More
...If you require to learn the skills to focus on developing a career in Hospitality Management, then we would highly recommend you to develop the skills to deal with customer service issues. Enrolling in this Restaurant Manager Training course will benefit you to become excellent at... Learn about: Managing Yourself, Hospitality Management, Quality Training... More
... in their administrative tasks. Some chefs run their own restaurant or catering business. These chefs are often busy with kitchen and office work and have little time to interact with diners. If you want to have your own business, then you also need to learn how to manage your restaurant. All of these qualities... Learn about: Quality Training, Outdoor cooking, Christmas Cookies... More
... to be successful within the industry quickly and conveniently. Graduates with a degree in Hospitality Management can work in industries that include catering, conferences and event management; Within the sector of tourism, leisure and entertainment, as well as the management of facilities and gastronomic services... Learn about: Hotel reception, Hotel Management, Hospitality Marketing... More
...Restaurant and food management skills are considered as the most important skills needed in the foodservice industry. If you are part of this then you should consider trying this course. If you decided to develop your skills and be known in the food service industry then you came in the right place... Learn about: Food and Supplies, Restaurant Organizations, Food Service... More
... mission statements, find out about equipment & supplies you may require, understand the importance of marketing & quality control and much more. This course will help you succeed in your restaurant venture and have a balance between serving quality food and financial needs. So if you want to learn... Learn about: Hospitality Management, Quality Training, Quality control... More
... participants. The course also includes a full day dedicated to national Enography, wines, and the basics of food and wine pairing. If students are interested in going more into depth on this topic they can buy an additional week of lessons, which follows the ICIF Course for Restaurant Dining Service... Learn about: Restaurant Supervision, Bar Management, Communication Training... More
... you enjoy helping people? Do you like being a host or hostess? Do you have a passion for food? Do you want a career where you are in a position of control? If any of these sound like you, our online Hotel & Catering Management course can help you start a new career doing something that you love... Learn about: Office IT, Office IT, Ms Office... More
...The Master in Culinary Arts and Kitchen Management is addressed to industry professional and students with previous studies in gastronomy. It includes five modules, besides the Final Project of the Master and a professional internship... Learn about: Food Science, Food Hygiene, Creative Thinking... More
...Emagister adds to its catalogue the Master in Food and Beverage Management, the programme aims to train professionals with the right tools and skills to start their career in the Food & Wine industry. The Rome Business Schoolās Master in Food and Beverage Management is the ideal academic... Learn about: Restaurant Supervision, Business School, Wine bottling and storage... More
...Hospitality Management is a type of service tasked to help clients by serving and provide their needs whether itās in a restaurant, hotels, or in any venue. Managing a restaurant needs to have a hospitality management since it involves serving people the food they need and want. This two... Learn about: Managing Others, Food Service, Managing Yourself... More
... & restaurant. Suggested Readings :- 1. Le Francais de L'hotelerie et de La Restaurantā -CLE -international. 2. French for Hotel Management & Tourism Industry... Learn about: Research Design, Statistics in Research, Communication Training... More
