Food and Beverage Service Level 1

Rotherham College

Course

In Rotherham

£ 399 + VAT

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Description

  • Type

    Course

  • Location

    Rotherham

  • Start date

    Different dates available

Tuition Fees

16-18 year olds do not need to pay course fees. Depending on your circumstances you may not need to pay fees. Contact the Enquiries Team on 01709 722777 for advice and guidance.

About this Course

This course provides a great starting point for those looking to work front of house in a restaurant or another food and beverage service venue. It is an excellent way to begin your journey into the world of a professional career in catering and hospitality.



This programme is designed to provide you with new skills which you can develop further at Level 2. Your timetable will allow you to study lessons in our modern and professional restaurant in order for you to experience the full picture. This course will develop your practical and theoretical skills needed to succeed in the industry.

Facilities

Location

Start date

Rotherham (South Yorkshire)
See map
Eastwood Lane, S65 1EG

Start date

Different dates availableEnrolment now open

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Subjects

  • Skills and Training
  • Food Beverage Service
  • Industry

Course programme

What will I study?
  • Essential skills like food safety and hygiene
  • How to prepare and clear restaurant and bar areas
  • Effective communication methods
  • Customer service and teamwork
  • Food and beverage service procedures
  • Additional technical skills required to deliver a great dining experience


What added value will I receive?
Gain experience working in our refurbished and modern looking The Wharncliffe restaurant, you will use high specification equipment in order to prepare you for work within this exciting industry.

What can I progress to?
Progression to further courses within the sector: food preparation and cooking; professional cookery; food and beverage services; customer services; butchery; barista or bar tending.

What are the entry requirements?
  • Level 1 reading and writing skills
  • Interview with course tutor with some practical workshops
  • Good communication skills
  • References from previous organisations
  • You must be able to multi-task
  • You must be committed, have a good work ethic and be prepared to be flexible

See related categories

Food and Beverage Service Level 1

£ 399 + VAT

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