Top courses
- Short course
- London
- Intermediate
- 1 Day
...chilling & cold holding of foods Cooking, hot holding and re-heating of foods Food handling Principles of safe food storage Cleaning Food premises...
- Course
- London
- 3 Days
...The aim of this three-day course is to equip supervisory staff with a sound working knowledge of food hygiene and the production of safe food and to enable...
- Course
- London
- 5 Days
...Health's Level 4 Award in Managing Food Safety in Catering or for Manufacturing certificate. Candidates will also be able to deliver the CIEH Level 2 Awards...
- Short course
- London
- Intermediate
- 1 Day
...This course is recommended for those on the supervisory/management level in the food industry & hospitality – Primarily business owners, managers and/or...
- Short course
- London
- 1 Day
...To raise awareness of knowledge and understanding of basic principles of Hazard Analysis Critical Control Points (HACCP). Suitable for: This course...
- Short course
- London
- Intermediate
- 1 Day
...Who Should Attend? All those involved in the selection of menus, recipes and ingredients, especially - caterers, chefs, child care workers, school staff...
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Description
The Food Hygiene Centre was established in 1989 and is now one of the best-known Food Hygiene and Health & Safety Training Providers in Southern England. We offer a broad range of food safety and health & safety trainings to many of the area's most prestigious hotels, clubs, restaurants as well as the headquarters of many of the world's largest companies. We also enjoy solid working relationships with most London Borough Councils as well as Hospitals, Schools, Universities and Charitable organisations.
