Full Time NVQ Level 1 Hospitality and Catering
NVQ
In ((Indicate))
Description
-
Type
NVQ
-
Duration
1 Year
This course gives a practical and professional approach to food production and service techniques including food and health and safety legislation. It provides the learner with a wide range of high quality skills across the hospitality industry context.
Important information
Government funding available
About this course
No formal qualifications required, just a desire and interest in food, catering and customer service
Reviews
Subjects
- Full Time
Course programme
Vocational Catering & Hospitality
NVQ Level 1 Hospitality and Catering
Course Description
This course gives a practical and professional approach to food production and service techniques including food and health and safety legislation. It provides the learner with a wide range of high quality skills across the hospitality industry context.
Career Prospects
It gives learners the opportunity to gain a nationally recognised, vocationally specific qualification leading either to direct employment in the industry or progression to the VRQ Level 2
Study Mode
Full-time
Campus
Neath
Course Length
1 year
Course Time
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Full Time NVQ Level 1 Hospitality and Catering