9

Government Funded Hospitality courses West Sussex

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  • Rusper
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YOUR CURRENT SELECTION
  • Hospitality
COURSE TYPE
  • All 18
  • Courses and Training 9
  • Further Education 9
SUBJECT AREA
  • Tourism and Hospitality 7
  • Sports and Leisure 1
  • Personal Development 1
DURATION
  • Hours 5
  • Days 0
  • Weeks 0
  • 3 months 0
  • 6 months 0
  • 9 months 0
  • Year(s) 2
WHERE TO STUDY
England 316
West Sussex 9
Town/City
METHODOLOGY
  • NVQ
  • Rusper

...(Unit C1 of the Management Standards) Manage Yourself OPTIONAL UNITS A (Complete a minimum of one of the following) UNIT 144 (HS7) Maintain food production... Learn about: Hospitality Management... More


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  • NVQ
  • Crawley

...there will be practical sessions in our training restaurant. Sussex provides our clients with manageable and practical solutions to improve training effectiveness... More


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  • NVQ
  • Worthing
  • 1 Year

...in addition to completing the full time course, you will work in industry for 16 hours a week. Having obtained this qualification, and subject to interview... Learn about: Food Handling... More


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  • NVQ
  • Crawley

...Maintain an safe, hygienic and secure working environment - Give customers a positive impression of yourself and your organisation - Work effectively... More


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  • NVQ
  • Rusper

...of areas UNIT 92 Work using different chemicals and equipment UNIT 93 Maintain housekeeping supplies UNIT 94 Clean and protect floors UNIT 95 Clean carpets... Learn about: Travel and Tourism, Hospitality Management... More


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  • BTEC
  • Worthing
  • 2 Years

...or Level 2 qualification or Higher Diploma in a relevant subject. Experience Required Not essential but recommended before the start of the course... Learn about: Full Time, Hospitality Management... More


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  • NVQ
  • Rusper

...Enter, retrieve and print data in a database (CfA) UNIT 103 (2R11) Identify and provide tourism related information and advice Qualification and Examination... Learn about: Travel and Tourism, Hotel Management, Hospitality Management... More


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  • NVQ
  • Rusper

...Information Designed for: Those working in an Hotel environment with responsibility for servicing a range of customer areas Course duration... Learn about: Travel and Tourism, Hotel Management... More


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  • NVQ
  • Rusper

...Maintain and deal with payments UNIT 90 (2GEN4) Maintain food safety when storing, holding and serving food OPTIONAL ROUTE B: DRINK SERVICE... Learn about: Food Preparation, Food Service, Food Handling... More


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