Tourism Management HNC Scotland

...(A,B or C) or relevant SVQ/GSVQ Level 3 or 15 relevant Units or Industrial experience. Study Mode: Full-Time, Part-Time and Day Release Progression... Learn about: Full Time...

...Learners may also progress into employment. SCQF PROGRESSION 5...

...An Introduction Fruit and Vegetables Introduction to Craft Bakery Integrated Production Cookery 1 Organisation of Practical Skills 1 Non - Alcoholic Beverages... Learn about: Full Time...

...hygienic and secure working environment 1G4: Contribute to effective teamwork 2G1: Give customers a positive impression of yourself and your organisation 2REC1...

...Hospitality; Graded Unit, Human Resource Management 1, Hospitality Financial Accounting, Managing Hospitality Organisations 1. SCQF Level: 8 Entry Requirements... Learn about: Full Time...

...are interested in a career in a fast growing, competitive industry, this course could suit you. The programme enables you to develop knowledge of the hospitality... Learn about: Part Time...

...This introductory Programme commences in January and is available to school leavers and those who have no experience of catering. Introduction to General Catering Aimed... Learn about: Full Time...

...is also an important part of the operation. Food Hygiene is covered and there are several units which can be used to complete. These cover groups like sandwiches...

...Study Mode Full-Time and Part-Time or Day Release Progression To Final year (year 3) of the BA Hospitality Management degree and year 2 sometimes... Learn about: Full Time...

...of hospitality products and services and encourages you to develop a strategic. Hospitality Management BA The course aims to develop capability in technical... Learn about: Part Time...

...Table Service Introduction to Alcoholic Beverages Integrated Production Cookery Organisation of Practical Skills 2 Progression: Intermediate 2/Higher... Learn about: Full Time...

...Maintain the housekeeping service 3HS20: Maintain the portering and concierge service 3HS21: Maintain the reception service 3HS22: Maintain the reservations...

...Access to Degree courses at University. Career Paths: Opportunities with Tourist and Information Services, Tourism Development, Marketing, Conferencing... Learn about: Full Time...

...worked in the industry or are interested in a career in a fast growing, competitive industry, this is the course for you. The course enables you to develop... Learn about: Part Time...

...Internet and Economics. Qualifications & Progression: A group award of SQA HN Units in Travel and Tourism. Students may progress to the 2nd/3rd year... Learn about: Full Time...

...Go the extra mile in customer service 2CS207: Deal with customers in writing or using ICT 3CS303: Use customer service as a competitive tool 3CS304...

...and Independant Holidays, Marketing Planning in Travel and Tourism, International Tourist Destinations, Creating a Culture of Customer... Learn about: Full Time...

...You will undertake units in: Management of Food and Beverage Operations, Gastronomy, Managing Hospitality Organisations, Managing Financial Resources... Learn about: Part Time...

...Holiday Representative Certificate Qualifications and Progression: Successful completion of this course will allow automatic access to NQ Travel and Tourism...