L3 Award in Supervising Food Safety (Accredited Online)

Course

In London

£ 20 VAT inc.

Description

  • Type

    Course

  • Location

    London

  • Duration

    Flexible

  • Start date

    Different dates available

The course is aimed at Unit Managers, Supervisors and Sous Chefs who require a broader understanding of food safety control in the catering sector. The course is recommended for anyone responsible for managing people in a food business. This course is also suitable for those wishing to train lower level food safety courses, assuming they hold suitable experience and generic teaching qualifications.

Facilities

Location

Start date

London
See map
546 Streatham High Road, SW16 3QF

Start date

Different dates availableEnrolment now open

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Reviews

Subjects

  • Supervisor
  • Hygiene
  • Catering
  • Teaching
  • Design
  • Cleaning
  • Safety Management
  • Waste Disposal
  • Accredited
  • Food safety

Course programme

COURSE CONTENT

L3 Award in Supervising Food Safety (Accredited Online)

The course is aimed at Unit Managers, Supervisors and Sous Chefs who require a broader understanding of food safety control in the catering sector. The course is recommended for anyone responsible for managing people in a food business. This course is also suitable for those wishing to train lower level food safety courses, assuming they hold suitable experience and generic teaching qualifications.

LEARNING OUTCOMES:
  • General introduction to food hygiene
  • Understanding the role of the supervisor in ensuring compliance with food safety legislation
  • Understanding the role of the supervisor in staff training
  • Implementing and monitoring good hygiene practice
  • Implementing food safety management procedures
  • Workplace and equipment design
  • Waste disposal, cleaning and disinfection

L3 Award in Supervising Food Safety (Accredited Online)

£ 20 VAT inc.