Basic food hygiene courses

...The course is designed to refresh and update the Food Hygiene Regulations under the Health and Safety at Work... Learn about: Food Preparation, Food Handling, Food Service... More

...To provide individuals with a fundamental knowledge of food hygiene and to enable them to apply this knowledge to essential practical skills in order to prevent food poisoning. Suitable for employees that handle open food... Learn about: Food Hygiene... More

...The qualifications cover the following topics: Legislation "Food safety and hygiene hazards "Temperature control "Refrigeration, chilling and cold holding "Cooking, hot holding and reheating "Food handling "Principles of safe food storage "Cleaning "Food premises and equipment. Suitable... Learn about: Understanding skills, Food Hygiene, Food Handling... More

...Provides details of the latest regulations and government guidelines regarding food hygiene. Suitable for: Any staff involved in serving food and drinks... Learn about: Food Hygiene, Food Handling, Food Service... More

...Know the law in relation to Food Hygiene. Pest Control. Cleaning. Personal Hygiene. Cross Contamination. Suitable for: Food Handlers in Catering Manufacturing and Retail... Learn about: Food Service, Food Preparation, Food Hygiene... More

...Suitable for: This course is ideal for anyone who handles food for the public and who needs evidence of food hygiene training. This includes chefs, waiting staff, staff in care homes, schools, nurseries, prisons, contract caterers, voluntary organisations etc. This course meets the minimum legal... Learn about: Food Hygiene... More

...Basic Food Hygiene We offer a nationally recognised Basic Food Hygiene Course - certified by the Chartered Institute of Environmental Health... Learn about: Food Hygiene... More

...Suitable for: Aimed at individuals who handle food in a range of environments... Learn about: Food Hygiene... More

...At the end of the course the candidates will have a basic understanding of the following subjects: Legislation. Food safety and hygiene hazards. Temperature control. Refrigeration, chilling and cold holding. Cooking, hot holding and reheating. Food handling. Principles of safe food storage... Learn about: Pest control, Food Handling, Environmental Health... More

...CIEH Level 2 (Basic) Food Hygiene For all those who handle, store, prepare and serve food and beverages. Effective food hygiene control is critical... Learn about: Food Handling, Food Hygiene, Food Preparation... More

...To update the Food Hygiene Regulations under the Health and Safety at Work Act. Suitable for: Refresh and update the Food Hygiene Regulations under the Health and Safety at Work... Learn about: Food Preparation, Food Hygiene, Food Handling... More

...--> Food Safety Level 2 (formerly Foundation/Basic Food Hygiene) CIEH Location Start Date Day Time Fees Duration Leamington 14-Apr-2016 Thu 09:30... Learn about: Part Time, Basic IT, Basic IT training... More

...This course is an entry level course and is designed to increase awareness of the need to supply safe food to the consumer. This course is so short and so affordable as to be within the means of any food business and is an essential first step to equipping new employees with a basic knowledge... Learn about: Food Handling, Food Service, Food Preparation... More

...Provides details of the latest regulations and government guidelines regarding food hygiene. Suitable for: Any staff involved in serving food and drinks... Learn about: Food Hygiene, Food Service, Food Handling... More

...Basic Food Hygiene will help employees to establish and maintain high standards of food hygiene within your business. The high quality, interactive content provides an effective grounding in food safety which can help participants achieve a recognised public health qualification... Learn about: Food Hygiene... More

... when they successfully complete their training. What does the Food Hygiene training pack cover? 1. Bacteria 2. Viruses 3. Food-Born Diseases 4. How Food is Contaminated... More

...The emphasis of this qualification is placed on the correct handling of 'high risk' food. Suitable for: Anybody who handles food, including the general public. The course is particularly suitable for those working in kitchens or undertaking front line duties in preparing, processing or retailing... More

...To provide food handlers with a fundamental knowledge of food hygiene and to enable them to apply this knowledge to essential practical skills in order to prevent food poisoning. Suitable for: Those handling open food particularly in view of the requirements of the Food Safety (General Food Hygiene... More

...To complete CIEH course and gain certificate in one day. Suitable for: All food handlers in the catering industry... More

... and Equipment Personal Hygiene and Health Food Handling Practices Temperature Control and Storage Cleaning Pest Control Kitchen Access... More