Level 1 Award in Food Safety
Vocational qualification
In Guernsey (UK Offshore Dependencies)
Description
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Type
Vocational qualification
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Location
Guernsey (UK Offshore Dependencies)
Suitable for: New employees and employees handling low risk food.
Facilities
Location
Start date
Start date
Reviews
Course programme
Level 1 Award in Food Safety
The new CIEH Level 1 award in food safety are run as half-day courses, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low risk or wrapped food or those who work front of house, such as waiting or check out staff, as well as back of house such as kitchen porters and warehouse staff.
This is a new qualification equivalent to the "Intermediate" level.
Level 1 Award in Food Safety Course Content
The training programme follows the following topics:
• Food safety (food hygiene, hazards, responsibilities)
• Personal hygiene
• Cleaning
• Contamination
Assessment
15 multiple choice question examination.
Verifier CIEH. 3 year certificate
Additional information
Level 1 Award in Food Safety