Nutrition

Syllabus

The principal bulk nutrients and foods which contain them

The cell and cell energy - the cell

The environment inside the cell

The need for the cell to self-cleanse

Allergies/intolerances/sensitivities

The micro-minerals and their contribution to the cell

Designing supplementary programmes

Designing diets

Composition of foods

The vitamins:

• How they activate enzymes
• How they contribute to cell energy
• How they increase the life force

Bowel flora: How it aids cleansing and the maintenance of a good environment inside the body

Characteristics of the main foods -

• suppressive v.s elimination foods

Study Hours

This is only an approximate figure and is dependant upon how much time you can dedicate to your studies and how well you grasp the learning concepts in the course material. Furthermore, at the end of each lesson there is a question paper that needs to be completed and returned to your tutor. You should allow at least 1 - 2 hours of study to complete each question paper.

The approximate amount of time required to complete the course is: 120 hrs.