Bachelor's degree

In Lambeth

£ 9,250 + VAT

Description

  • Type

    Bachelor's degree

  • Location

    Lambeth

Overview
The Nutrition BSc degree is a research-led course that provides students with an in-depth knowledge of all key aspects of nutrition and fosters an understanding of the influence of food intake on human health. This course will also equip students with fundamental skills in critical analysis, information technology and communication.
The course information sheet is a printable version of the information on this web page, which you can download here.
Key benefits:
We are Europe's largest centre for medical and professional healthcare education.
You will gain practical experience through research and project work.
King’s is ranked 16th in the world for Clinical, Pre-clinical and Health (Times Higher Education 2016/17 subject ranking).
Nutrition profession study days including career advice and guidance from external professionals working in a variety of disciplines in nutrition.
You will be eligible to apply for Registration on the UK Voluntary Register of Nutritionists.

Facilities

Location

Start date

Lambeth (London)
See map
Stamford St, SE1 9NH

Start date

On request

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Reviews

Subjects

  • Nutrition
  • Pharmacology
  • Biology
  • Biochemistry
  • Genetics
  • Physiology
  • Project
  • Technology
  • Medical
  • Medical training

Course programme


Year 1

Year 1

Courses are divided into modules. You will normally take modules totalling 360 credits. This is a three-year BSc course with the option to take an additional extra-mural year between years two and three.

Required Modules
  • Biochemistry (15 credits)
  • Introduction to Nutrition (30 credits)
  • Introduction to Food Science & Technology (15 credits)
  • Genetics & Molecular Biology (15 credits)
  • Physiology for Nutrition Students (30 credits)
  • Social & Psychological Studies (15 credits)
Optional Modules

There are no optional modules in year one.

King’s College London reviews the modules offered on a regular basis to provide up-to-date, innovative and relevant courses of study. Therefore, modules offered may change. We suggest that you keep an eye on the course finder on our website for updates.


Year 2

Year 2 Required Modules

  • Nutrition & health (30 credits)
  • Food Habits (15 credits)
  • Research Methods for Health Sciences (15 credits)
Optional Modules

In addition, you are required to take at least one biochemistry module of at least 15 credits from a range that may typically include:

  • Tissue Pathology (15 credits)
  • Experimental Biochemistry (15 credits)
  • Metabolism (15 credits)
  • Protein Structure & Function (15 credits)
  • Medical Microbiology (15 credits)
  • Cell Biology B (15 credits)

You are also required to take at least one physiology module worth 15 credits from a range that may typically include:

  • Endocrinology & Reproduction (15 credits)
  • Physiological Control: Exercise & Environment (15 credits)
  • Report on a Physiological Topic (15 credits)
  • Introduction to Comparative Physiology (15 credits)
  • Introduction to Stem Cells (15 credits)
  • Cell Biology A (15 credits)

You are also required to take 30 credits from the following optional modules, which may typically include:

  • Any of the optional modules listed above
  • The Immune System in Health & Disease (15 credits)
  • Human & Molecular Genetics A/B (30 credits)
  • Human & Molecular Genetics A (15 credits)
  • Principles of Bioinformatics (15 credits)
  • Gene Cloning & Expression A (15 credits)
  • Gene Cloning & Expression A/B (30 credits)
  • Structural Basis of Human Function (30 credits)
  • Emergence of Vertebrate Form & Function (15 credits)
  • Essentials of Embryology (15 credits)
  • Drugs & Disease A (15 credits)
  • Drugs & Disease B (30 credits)
  • Drugs Discovery & Development (15 credits)

You can study one 15-credit modern language module in either the second or the final year, but not both.

Alternatively, you may apply for an extra-mural year, to be taken between the second and third years if selected. See the course description for more information.

King’s College London reviews the modules offered on a regular basis to provide up-to-date, innovative and relevant courses of study. Therefore, modules offered may change. We suggest that you keep an eye on the course finder on our website for updates.


Year 3

Year 3 Required Modules

  • Applied Nutrition (30 credits)
  • Clinical Nutrition (15 credits)
  • Nutrition Research Project (30 credits)
  • Specialised Topics in Nutrition (15 credits)
Optional Modules

In addition, you are required to take 30 credits from a wide range of optional modules, which may typically include:

  • Advanced Molecular Genetics (15 credits)
  • Behavioural Science (15 credits)
  • Biology of Cancer (30 credits)
  • Biomedical Diagnostics (15 credits)
  • Cardiovascular & Respiratory Control (30 credits)
  • Cellular Basis of Drug Dependence (30 credits)
  • Cellular Basis of Disease (15 credits)
  • Cellular & Systems Neuroscience (30 credits)
  • Cell & Molecular Pharmacology (30 credits)
  • Cardiovascular Pharmacology (15 credits)
  • Cell Physiology (15 credits)
  • Developmental Neurobiology (30 credits)
  • Endocrinology of Diabetes (15 credits)
  • Experimental Physiology (15 credits)
  • Extreme Physiology (30 credits)
  • Immunology of Human Disease (15 credits)
  • Mechanisms of Development (30 credits)
  • Medical Genetics (15 credits)
  • Molecular Immunology (15 credits)
  • Molecular Genetics of Model Organisms (15 credits)
  • Muscle (15 credits)
  • Neuroendocrinology (15 credits)
  • Nutrition & Genetics (15 credits)
  • Perspectives on Pain & Nervous System Disorders (30 credits)
  • Pharmacology of Neurological & Psychiatric Disorders (15 credits)
  • Pharmacology of Inflammation (15 credits)
  • Protein Structure & Design (15 credits)
  • Redox Biology in Health & Disease (15 credits)
  • Reproductive Physiology (15 credits)
  • Social Impact of the Biosciences Project (15 credits)
  • Vascular Physiology (30 credits)
  • Viruses & Diseases (15 credits)

You can study one 15-credit modern language module in either the second or the final year, but not both.

King’s College London reviews the modules offered on a regular basis to provide up-to-date, innovative and relevant courses of study. Therefore, modules offered may change. We suggest that you keep an eye on the course finder on our website for updates.

Nutrition

£ 9,250 + VAT