Post Graduation Diploma in Dietetics and Applied Nutrtion
Postgraduate
Online
Description
-
Type
Postgraduate
-
Methodology
Online
-
Duration
1 Year
-
Start date
Different dates available
-
Online campus
Yes
A dietitian (or dietician)[1] is an expert in dietetics; that is, human nutrition and the regulation of diet. A dietitian alters their patient's nutrition based upon their medical condition and individual needs. Dietitians are the only healthcare professionals licensed to assess, diagnose, and treat nutritional problems. For example, safely regulating the diet of a patient with Crohn's disease is out of physician's scope of expertise, thus a dietitian must be called to permit any changes based upon their knowledge of nutritional biochemistry. Dietitians work in a variety of settings from clinical to community and public policy to media communications
Facilities
Location
Start date
Start date
About this course
Objectives:
1. To train and develop professionals with expertise in medical nutrition
management/dietetics for services in hospitals and clinics
2. To develop capabilities to provided preventive and promotive care across the life
cycle
GRADUATE STUDENTS
GRADUATE STUDENTS
Reviews
Subjects
- Medical training
- Medical
- Nutrition
- Dietetics
- Biochemistry
- Public
- Diet and nutrition
- Health Care
- Regulation
- Food Engineering
- Science Engineering
- Health Fitness
- Nutrition community
- Nutrition value
- M&A
- Fatty acids
Course programme
Post Graduation Diploma in Dietetics and Applied Nutrtion