Catering Postgraduate Degrees

...food safety, product design and new product development. In addition to industrial monitoring of quality, you will also study industry standard techniques... Learn about: IT Project Management, Design techniques, Project Management...

...O Master – II Nível – em Cozinha e Enologia italiana ensina a cozinha tradicional regional e a sua evolução moderna-criativa, as bases técnicas... Learn about: Degustação de alimentos, Técnicas de serviço, Italian cuisine...

...This master aims to provide a wide overview of the management world and then proceeds to analyze all the specific subjects and aspects of Food and Beverage... Learn about: Corporate Strategy, Supply Chain Strategy, Business School...

...Management is to train professionals capable of generating competitive advantages, capitalizing on new technologies and using the most advanced marketing... Learn about: Wine production machinery and facilities, Hotel Management, Restaurant Supervision...

...of the management of cultural diversity, the internationalisation of the industry, marketing, finance and strategy in a wide variety of contexts... Learn about: Business management, Service experience, Hospitality Management...

...industry practitioners and academics and benefit directly from their insight and invaluable commentary Apply your learning and new skills to your... Learn about: International Business, IT Law, Food policy...

...combinado con las nuevas herramientas de gestión en todos sus ámbitos. La alta competitividad de este entorno, requiere de la figura del Director de Food&Beverage... Learn about: Food Preparation, Food Hygiene...

...combined with new management tools in all areas of the sector. The high level of competitiveness in this environment has led to the increasing prominence... Learn about: Management Tools, Global Economy, Hospitality industry...

...competitive, globalized and dynamic sector, as well as focusing on the impact of new technologies The Master is designed for professionals with at least... Learn about: Hospitality Management, Quality Training...

...restaurant and room management – you have already become acquainted with the main tasks of hospitality management during your previous study or on the job... Learn about: International Management, Strategic Hospitality, Service Management...

...restaurant and room management – you have already become acquainted with the main tasks of hospitality management during your previous study or on the job... Learn about: Hospitality Management, Beverage management, Distribution Management...

...(or related subjects) from a recognised hotel school or university with relevant work experience. For students whose first language is not English an English... Learn about: Culinary Arts...