Professional Cookery CG Diploma Level 2

A Level

In St Austell

Price on request

Description

  • Type

    A Level

  • Location

    St austell

  • Start date

    Different dates available

Ideal if: you have experience working in a kitchen and would like to improve your skills. You'll be studying at a college with Gold Accreditation, 3 Centre's of Excellence and an AA HIghly Recommended Rosette.

Facilities

Location

Start date

St Austell (Cornwall)
Cornwall College St Austell, Tregonissey Road,, PL25 4DJ

Start date

Different dates availableEnrolment now open

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Reviews

Subjects

  • IT
  • Professional Cookery
  • Skills and Training
  • Cookery

Course programme

You'll need: a minimum of grade C or above in GCSE English and mathematics, or equivalent qualification, and practical food skills; which will be assessed for all new entrants unless you have paseed the Level 1 qualification.


You'll learn: key cooking methods and techniques such as making stocks, soups, sauces and the preparing and cooking of shellfish, hot and cold desserts and a variety of meats.


Expect: to be assessed throughout your course through assignments, projects and practical examinations.


You'll love: studying at the South West's best catering college, learning the techniques you will need to have, to work as a senior chef in a professional kitchen.

Professional Cookery CG Diploma Level 2

Price on request