A Level Cookery

...Mature students with no formal qualifications are welcomed... Learn about: Professional Cookery...

...How will I learn? You will be spend about 70% of your training in state-of-the-art purpose built training kitchens. Half of that time will be spent... Learn about: IT for adults, Team Training, Professional Cookery...

...holiday resorts or in the forces. Overview of the course: You will cover a mixture of theory and practical activities. The level 2 qualification is delivered... Learn about: Professional Cookery...

...these include: Prepare, cook and finish meat, poultry, fish and vegetables for complex dishes, Prepare, cook and finish complex hot sauces, soups... Learn about: Professional Cookery, Food Preparation...

...level and progress your career in the industry this is the course for you. You'll ned to hold a Level 2 Diploma in Professional Cookery or BTEC L 2 Diploma... Learn about: Professional Cookery, Skills and Training...

...key cooking methods and techniques such as making stocks, soups, sauces and the preparing and cooking of shellfish, hot and cold desserts and a variety of meats... Learn about: Professional Cookery, Skills and Training...

...is designed to provide a foundation in cooking skills, knife skills, food preparation and cooking skills and to develop an awareness of the needs of the catering industry... Learn about: Professional Cookery...

...Introduction to the catering and hospitality industry Food safety in catering Health and safety awareness for catering and hospitality Introduction... Learn about: Food Preparation, Professional Cookery...

...coginio a chyflwyno amrywiaeth o seigiau gan ddefnyddio pysgod a physgod cragen, cig, dofednod a helgig, yn ogystal ag ystod eang o seigiau llysiau... Learn about: Skills and Training, Professional Cookery...

...You'll learn: from a combination of practical and theoretical units which will be delivered in an excellent industry-level environment. In addition... Learn about: Skills and Training, Professional Cookery...

...on cruise liners, holiday resorts or in the forces. Overview of the course: You will cover a mixture of theory and practical activities. The level 2 qualification... Learn about: Professional Cookery...

...You must have basic skills in maths and English. You would normally be expected to have an NVQ Level 2 or equivalent. To study this course you must... Learn about: Professional Cookery...

...these include: Prepare, cook and finish meat, poultry, fish and vegetables for complex dishes, Prepare, cook and finish complex hot sauces, soups... Learn about: Professional Cookery, Food Preparation, Food Manufacturing...

...vital skills required to start work in the industry. you will learn a range of cooking methods essential for work in a professional and commercial kitchen... Learn about: Professional Cookery...

...to allow you to develop your personal skills and qualities further. The course is made up of 6 units, some of the food that you will be producing includes...

...A member of our Recruitment Team will be able to advise you if you are suitable for this level based on your current grades and experience. What other experience will I gain?...

...course work and written, unitised test papers. There is also regular practical observations in the kitchen. Topics: Healthy Eating, Food Culture... Learn about: Professional Cookery, Part Time...

...cig, dofednod a helgig, seigiau llysiau, sawsiau a dresin, patisserie, cynnyrch brag a phwdinau. Byddwch hefyd yn dysgu am ddiwylliant bwyd a'r gweithdrefnau... Learn about: Skills and Training, Professional Cookery, Food Beverage Service...

...on-line food safety tests. You will also sit several skills tests through the year and 2 final tests to test your culinary skills. The practical units... Learn about: Food Beverage Service, Skills and Training, Professional Cookery...

...oral and online questioning. This diploma will suit you if you have some basic skills and experience as a chef, probably from a role where you work under supervision... Learn about: Skills and Training, Basic Skills, Basic IT...