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- Diss
- 1 Day
...It looks at the role of the training manager and the ways in which trainers can improve their delivery techniques. The workshop is practically based...
- Course
- Diss
- 2 Days
...for the implementation of HACCP within food businesses Those in responsible for the implementation of HACCP within food businesses The Principles of HACCP...
- Course
- Diss
- 1 Day
...standards Understand the principles of the audit process Understand the skills of an auditor Be able to prepare an audit Be able to effectively complete...
- Course
- Diss
- 1 Day
...Maintaining Quality for Food Handlers Quality systems are only as good as those involved in their implementation. It is essential therefore that food handlers...
- Course
- Diss
- 1 Day
...Suitable for: Anyone who is interested in the smoking of food. Anyone who is interested in the smoking of food. Introduction to Food Smoking This specialist...
- Course
- Diss
- 1 Day
...Contact the team at RI to find out more about the course and to discuss how a learning programme can be created to suit your own individual needs...
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