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Tourism and Hospitality Courses Renfrewshire
- HND
- Paisley
...HND Tourism Course Content: Subjects include: Planning and Sustainable Development in Tourism, Marketing, Customer Service, The Scottish Tourism Product... Learn about: Full Time...
- HNC
- Paisley
...Information Technology. SCQF Level: 7 Entry Requirements: 1 Higher or 12 relevant SQA Units or other relevant qualification or experience. Study... Learn about: Full Time...
- HND
- Paisley
...HND Travel and Tourism Course Content: Subjects include: Surface Transporation and Cruises, Air Travel, Retail Travel Operations, Longhaul Inclusive Tours... Learn about: Full Time...
- HNC
- Paisley
...Information Technology. SCQF Level: 7 Entry Requirements: 1 Higher or 12 relevant SQA Units or other relevant qualification or experience. Study... Learn about: Part Time...
- Course
- Paisley
...Career Paths: Employment in the Travel Industry including Travel Agencies... Learn about: Full Time...
- HNC
- Paisley
...HNC Travel Course Content: Subjects include: Retail Travel Practice, Air Travel, Structure of the Travel Industry, International Tourist Destinations... Learn about: Full Time...
- HNC
- Paisley
...HNC Travel Course Content: Subjects include: Retail Travel Practice, Air Travel, Structure of the Travel Industry, International Tourist Destinations... Learn about: Part Time...
- Course
- Paisley
- 36 Weeks
...help an advice. Assessment: 4 Written assessments completed at home. Cost: £165...
- Short course
- Paisley
- 1 Day
...the Premises Environment and People Skills DAY Start date: Twice monthly from August until June Duration: 1 day Day: Various Time: 9.00am - 4.30pm...
- Short course
- Paisley
- 1 Day
...the Premises Environment and People Skills Day Start date: Monthly from August 2009 until June 2010 Duration: 1 day Day: Various (schedule of days available from June 2009)...
- Course
- Paisley
...This course can be delivered in College or "In House" Day: Various (schedule of days available from June 2009) Start date: Twice monthly from August 2009 until June 2010 Duration...
- Short course
- Paisley
- 1 Day
...To provide a basic understanding of the principles of HACCP and how these principles can be used by a catering business to control potential food hazards...