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Product Development Undergraduate Degrees in West Midlands

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Food and Nutrition BSc (Hons) / FdSc Undergraduate Degrees at Birmingham

4.4
10 reviews
  • It was expensive and thanks for everything , accomodation was good and expensive
    ← | →
  • I loved this experience. I came from Portugal and I am so grateful. My course is very interesting and the lectures are well structured.
    ← | →
  • Full of hard work but still very enjoyable!
    ← | →
University College Birmingham
  • Bachelor's degree
  • Birmingham
  • 3 Years

...Nutraceuticals and Legalities Nutrition in Context Research for Food and Nutrition Choose 1 optional module Dietary Research in Culinary Development International... Learn about: Public Health, Food Science, Product Development...

£ 9,250

...Nutraceuticals and Legalities Nutrition in Context Research for Food and Nutrition Choose 1 optional module Dietary Research in Culinary Development International... Learn about: Public Health, Food Science, Product Development...

  • It was expensive and thanks for everything , accomodation was good and expensive
    ← | → see all
  • I loved this experience. I came from Portugal and I am so grateful. My course is very interesting and the lectures are well structured.
    ← | → see all
  • Full of hard work but still very enjoyable!
    ← | → see all

Culinary Arts Management BA (Hons) Top-up Undergraduate Degrees at Birmingham

4.4
15 reviews
  • London is a very expensive city so you have to be prepared before coming here. It was a great learning experience.
    ← | →
  • The hospitality facilities (training kitchens, restaurants) were excellent.The lecturers are very knowledgeable in their fields, and very easy to get along to.The module workshops are useful and provide useful time to discuss issues. The links for industrial placements the college has are the best in the industry.
    ← | →
  • I would definitely recommend UCB. Hands on teaching is best way to learn.
    ← | →
University College Birmingham
  • Bachelor's degree
  • Birmingham
  • 1 Year

... top-up degree course will help you fine tune your skills and knowledge for a stellar career in the industry. If you have previously studied a relevant subject (up to Level 5), this top-up course will enhance your knowledge of culinary product development and business management principles, enabling... Learn about: Culinary Arts, Product Development, Food Science...

£ 9,250

... top-up degree course will help you fine tune your skills and knowledge for a stellar career in the industry. If you have previously studied a relevant subject (up to Level 5), this top-up course will enhance your knowledge of culinary product development and business management principles, enabling... Learn about: Culinary Arts, Product Development, Food Science...

  • London is a very expensive city so you have to be prepared before coming here. It was a great learning experience.
    ← | → see all
  • The hospitality facilities (training kitchens, restaurants) were excellent.The lecturers are very knowledgeable in their fields, and very easy to get along to.The module workshops are useful and provide useful time to discuss issues. The links for industrial placements the college has are the best in the industry.
    ← | → see all
  • I would definitely recommend UCB. Hands on teaching is best way to learn.
    ← | → see all

Culinary Science BSc (Hons) / FdSc Undergraduate Degrees at Birmingham

5.0
1 review
  • It was a great learning experience, thanks a lot. Spend time with locals and rest everything is great.
    ← | →
University College Birmingham
  • Foundation degree
  • Birmingham
  • Different dates available
  • 3 Years

... kitchens and within our higher education campus, McIntyre House. The course has been designed with employability and creativity in mind, by working with leaders within the food development, food service and food science industries. Our professional links will enable you to work closely with industry... Learn about: Product Development, Quality Training, Food safety...

Price on request

... kitchens and within our higher education campus, McIntyre House. The course has been designed with employability and creativity in mind, by working with leaders within the food development, food service and food science industries. Our professional links will enable you to work closely with industry... Learn about: Product Development, Quality Training, Food safety...

  • It was a great learning experience, thanks a lot. Spend time with locals and rest everything is great.
    ← | →

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