A Level Arts and Crafts South Yorkshire

...assemble and evaluate diverse sympathy floristry Unit 13 Plan, assemble and evaluate diverse tied floristry Three mandatory units, plus four optional units...

...fish Prepare and cook meat/poultry Prepare and cook pasta Prepare and cook rice Prepare and cook eggs Prepare and cook pulses Prepare and cook vegetable... Learn about: Food Preparation, Team Training, Skills and Training...

...Prepare and cook stocks, soups and sauces Prepare and cook fruit and vegetables Prepare and cook meat and offal Prepare and cook poultry Prepare and... Learn about: Professional Cookery, Food Beverage Service, Skills and Training...

...with Parmesan Crust Chocolate Chip and Orange Baked Cheesecakes A range of freshly made Biscuits – Choc Chip, Gingernuts, Shortbread, and Fudge Brownie...

...frying and shallow frying Regeneration of pre-prepared food Cold food preparation All these areas will be covered in depth, typical of a Certificate qualification... Learn about: Skills and Training, Food Beverage Service...