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Basic food hygiene awareness for healthcare workers

ACI Training & Consultancy Ltd

Short course

Online

£ 17 + VAT

ACI Training & Consultancy Ltd

Description

Type

Short course
Level

Beginner

Methodology

Online

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Course programme

COURSE CONTENTS

Legal Requirements (employer and employee responsibility)
Statistics (incidences of food poisoning)
The Care Environment
Facilities and Equipment
Personal Hygiene and Health
Food Handling Practices
Temperature Control and Storage
Cleaning
Pest Control
Kitchen Access

Basic food hygiene awareness for healthcare workers

£ 17 + VAT

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