Basic Woodworking Skills - Evening Course

Basic Woodworking Skills - Evening Course

At: Lees Farm, Barnacre

Fees: £188

Course Length:
5 Weeks

Times:
6.30pm - 9.30pm

Dates Available
Start Wed 29 Jun 2016 ENROL & PAY Start Wed 21 Sep 2016 ENROL & PAY

Designed for the beginner, this fascinating course gives you the chance to try your hand at working with wood. With expert guidance, you are introduced to a variety of techniques and equipment enabling you to gain new skills and produce some useful and attractive final pieces.

Enjoy making a selection of items such as nest box, footstool, and the intriguing magic wine bottle holder (as seen on www.pennyproductions.co.uk from a delightful rural workshop on the edge of the Trough of Bowland.

The course aims to cover:

• Accurate marking and measuring
• Clamping and glueing
• Nailing and drilling
• Sanding
• Use of Tennon and coping saws
• Correct use of hand, bench and block planes

Special Requirements

All tools, equipment and materials are provided and included in the cost of the course.

It is strongly advised to wear stout foot wear and non-loose clothing.

Progression

Woodworking Skills for Improvers

Introduction to Wood Turning Skills

How To Apply or Enquire Enrol and pay by phone: Tel: 01995 642255

Enquire online, using the 'Enquire' button at the top of this page

Enquire by email: shortcourses@myerscough.ac.uk

Enquire by phone: 01995 642255

Special Education Needs and Disability - Short Courses Prospective students who have a disability that may affect their studies should inform the College as soon as possible. Regrettably the College does not receive funding for the provision of learning support for students with additional learning needs attending Short Courses, which are run on a full-cost basis. The College's Learning Support Service may be able to provide support but it is the responsibility of the student to meet the cost. For further details contact 01995 642222 ext 2045 (or email learningsupport@myerscough.ac.uk) with details of support requirements and the relevant course.

Please note that the information provided in this fact sheet was accurate at the date of publication. However, courses are continually being modified and information is therefore subject to change.