BIIAB Level 3 Diploma in Licensed Hospitality

BIIAB Level 3 Diploma in Licensed Hospitality

This qualification is presented on the completion of the BIIAB Level 3 Advanced certificate in Licensed Hospitality plus four our of any of the following 10 units:

Unit 4 - Customer Service Procedures

Unit 5 - Training design and delivery

Unit 6 - Sales promotions

Unit 7 - Business planning

Unit 8 - Merchandising and selling

Unit 9 - Introducing a new catering offer

Unit 10 - (under review)

Unit 11 - Stock Control

Unit 12 - Improving your catering operation

Unit 13 - Recruitment and employment practice

Unit 14 - Accommodation control