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Bread making london courses
- Course
- London
- 1 Week
... course , skills and techniques include how to brown meat effectively to make stews, bread, choux pastry, cake making, meat preparation such as jointing chickens...
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We had a wonderful time and everything was brilliant. The Birthday girl enjoyed it too and was very surprised! We have been looking at the recipes again today, the pesto was a favourite. We are already planning our next visit to you… Thank you for organizing for us and Diana and Richard were both great too.
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I wanted to thank you for a great cookery evening for my daughters 10th birthday.
She had a ball and learnt so much from knife skills to making her own ravioli and cooking her own steak with red wine jus.
We were busy last weekend following on from the many things you taught her and me along the way!
I thought I knew a good deal about cooking but learnt several new skills / tricks that I have already put to good use.
Thank you again for a cracking evening – we’ve already mentioned you to several of our friends
Until next time…"
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Saafia had an amazing time! I have never received so many thank you emails after a party! It was fantastic.
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- Course
- Putney
... because we learn new things every day. We will teach them to make bread, to bake a cake and even to clean up after the whole mess. The energy that children have will be efficiently poured in this course. In addition to learning cooking skills, they will entertain themselves... Learn about: Education Development, Kid Cooking Recipes, Exciting recipes...
... because we learn new things every day. We will teach them to make bread, to bake a cake and even to clean up after the whole mess. The energy that children have will be efficiently poured in this course. In addition to learning cooking skills, they will entertain themselves... Learn about: Education Development, Kid Cooking Recipes, Exciting recipes...
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We had a wonderful time and everything was brilliant. The Birthday girl enjoyed it too and was very surprised! We have been looking at the recipes again today, the pesto was a favourite. We are already planning our next visit to you… Thank you for organizing for us and Diana and Richard were both great too.
← | → see all
-
I wanted to thank you for a great cookery evening for my daughters 10th birthday.
She had a ball and learnt so much from knife skills to making her own ravioli and cooking her own steak with red wine jus.
We were busy last weekend following on from the many things you taught her and me along the way!
I thought I knew a good deal about cooking but learnt several new skills / tricks that I have already put to good use.
Thank you again for a cracking evening – we’ve already mentioned you to several of our friends
Until next time…"
← | → see all
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Saafia had an amazing time! I have never received so many thank you emails after a party! It was fantastic.
← | → see all
- Short course
- London
- Advanced
- 1 Day
..., how to choose it, and which cuts to use for a specific recipe and why. All the dishes learnt will be available to take home, and a light lunch of bread...
- Course
- Inhouse in London
- 3 Months
... of gelatine, mousses, pies, puddings, pancakes, ice creams, pastry, breads and buns, cake decorating and icing. There are lectures or demonstrations...