CACHE Endorsed - Nutrition in the Early Years

Course

Online

£ 85 VAT inc.

Description

  • Type

    Course

  • Methodology

    Online

  • Duration

    1 Year

  • Start date

    Different dates available

Give yourself some food for thought with this interesting course that introduces students to the importance of good, healthy nutrition within any early years learning environment or setting. A healthy diet can help every child to get off to a good start, from a filling breakfast in the morning to healthy, balanced snacks during breaktimes at school. As an early years practitioner, it’s up to you to be a good role model, and to encourage the children in your care to make better choices, to ensure long life, good health, and maximum achievement of potential. Healthy Eating = Healthy Kids By signing up to this course, you will learn about what food groups make up a healthy, balanced diet and will also explore portion sizes and their importance. While many families enjoy a well-balanced, nutritious diet, others don’t, and while you can’t control what happens outside of your setting, you can encourage eating well while they are in your care. You will also explore some of the government-backed healthy eating initiatives that are enforced today, which can help every child enjoy a healthy start.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open
Different dates availableEnrolment now open
Different dates availableEnrolment now open
Different dates availableEnrolment now open
Different dates availableEnrolment now open
Different dates availableEnrolment now open

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Reviews

Subjects

  • Early Years
  • Nutrition
  • Healthy Eating

Course programme

This course will be of interest to childcare practitioners in a variety of learning environments. It may also benefit anyone else who may be involved in the nutrition of children, including parents! Understand the various components of a healthy diet, and what foods can include these elements, including proteins, carbohydrates, vitamins and minerals.. Get to grips with what makes a well-balanced meal, and what food groups should be included.. Learn how to portion size correctly, and understand the importance of portion control.. Take a look at some of the common food allergies, dietary preferences and intolerances, and recognise some of the foods that can be ‘danger foods’.. Understand that children will learn from what they see you do, which is why being a good role model is essential if you want to implement positive eating habits.. Gain insight into some of the common food phobias that some children can experience, and learn how to deal with these issues.. Learn how to address childhood obesity by encouraging children to help prepare and cook healthy meals, as well as encouraging them to try new things..

CACHE Endorsed - Nutrition in the Early Years

£ 85 VAT inc.