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Classroom-based Professional Cookery Colleges in London
- Vocational qualification
- London
- 5 Days
...will be awarded and once you have completed all 3 modules you will be receive your PME Professional Diploma Masters Certificate. This is an internationally recognised award... Learn about: Textures and effects, Basic sugar paste techniques, Cake Carving and Stacking...
- NVQ
- Croydon
- 1 Year
...to continue their studies by progressing onto an HND, Foundation Degree or NVQ Level 4 course. ASSESSMENT STRUCTURE Portfolio assessment and continuous... Learn about: Food Hygiene, Professional Cookery, Food Packaging...
- A Level
- Hackney
- September
...How will I learn? You will be spend about 70% of your training in state-of-the-art purpose built training kitchens. Half of that time will be spent... Learn about: IT for adults, Team Training, Professional Cookery...
- A Level
- Hackney
- September
...Level 2 NVQ Diploma in Professional Cookery (Preparation and Cooking) « Return to search results Programme outline This part-time evening course is designed... Learn about: Professional Cookery, IT for adults...
- Vocational qualification
- Carshalton
- 1 Year
...References and/or your Record of Achievement will be required. What can I do after this course? You may go on to a second year of study where you... Learn about: Professional Cookery...
- NVQ
- London
- 1 Year
...For Home students over 19 receiving certain state benefits, the 20 enrolment is charged and not refundable. In all other instances, you will be charged... Learn about: Full Time, Food Hygiene, Professional Cookery...
- NVQ
- London
- 1 Year
...1 year Course Start Date (s): Sep Home EU Fee (per year): £640 International Non-EU Fee (per year): £715 - £1980 Exam fee (per year): £75 Fee Information... Learn about: Food Preparation, Part Time, Professional Cookery...
- NVQ
- London
- 1 Year
...This course is for you if: You have experience of working within the Industry or have completed a level 2 Professional Chefs qualification or equivalent... Learn about: Part Time, Food Hygiene, Professional Cookery...