Dessert making courses

...Want to learn the art of patisserie and produce some stunning desserts and savoury dishes? This practical beginners course, taught by our professional chef and baker, will take you through a range of recipes as you learn the skills to make rich pastries—both sweet and savoury—and the classic french... Learn about: Kitchen Skills, Culinary Arts, Culinary skills...

... and sorbets - WINE CLASSES• Vine growing and wine-making techniques• Wine tasting techniques• Food-and-wine pairing• Introduction to the most renowned Italian... Learn about: Italian Cookery, Cooking Classes, Professional Cookery...

... of desserts and how to choose the right one for your event. You'll learn a number of dessert-making secrets and you'll have an opportunity to prepare several... Learn about: Quality Training, Skills and Training...

... the team Disciplinary procedures Employment legal requirements Management meetings The importance of communication Business decision making... Learn about: Fire Safety, Health and Safety, Fresh herbs...

... will be able to produce various styles of hot and cold desserts. Techniques will encompass soufflé making, meringue based goods, ice cream, sorbet and fruit... Learn about: Food safety, Full Time...

... desserts for restaurant. BREAD-MAKING• Rising and baking techniques. • Bread-sticks, focaccia and pizza. ITALIAN GELATO MAKING• Basic preparations for ice... Learn about: Italian Cookery, Food Preparation, Italian cuisine...

... and production methods for quick breads Cake-making formulas and techniques Production and application of icings Preparing, baking and cooling biscuits Assembly... Learn about: Basic IT training, Skills and Training, Basic IT...