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...Learning Outcomes Follow the rules and procedures as required by the workplace Protect food from contamination Keep personally clean, follow good standards... Learn about: Food safety...
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...by implementing a food safety management system within your workplace. Our Online HACCP training program identifies control procedures that can be implemented...
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...moral and professional standards in our conduct … Innovation: we constantly look for ways to do things better … Teamwork: we believe in working together...
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...Types of consultation The selection process Establishing a pool Fair and unfair criteria Notice and pay Notice entitlements Redundancy payments... Learn about: IT Law...
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...Our Online Health & Safety Course will ensure that you and your employees will comply to Health and Safety legislation and raise the awareness needed to create a healthy...
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...Our Values – Placing People First Dita Consulting has a clear vision and set of values that drive everything we do. They influence the way we act... Learn about: IT risk...
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...importance of preventing the spread of infection Reducing the Risk of Infection Identify the measures that should be taken to minimise the spread of infection... Learn about: Effective cleaning, Risk Assessment, Controlling Risk...
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...legislation regarding infection control...
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...legal and professional obligations, key information governance principles, and the Freedom of Information Act. Learning Outcomes Information in Healthcare...
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...This e-learning course will also provide Job Seekers with the information to prepare for an interview. This course will also cover what the legal issues are surrounding interviews... Learn about: Interview Skills...
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...Welcome to your Level 1 Introduction to the Food and Beverage Industry. In this course you will study the basic principles of Licensing... Learn about: IT Law, Food safety...
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...causes a learning disability? Diagnosis and learning disability Learning disabilities and other conditions Understanding challenging behaviours...
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...Learning Outcomes Recognise the implications of a Legionnaires' disease outbreak Summarise how Legionnaires outbreaks can occur in water handling systems...
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...with organisations to achieve their goals. Learning Outcomes The Level 3 Award in Supervising Food Safety course has been designed to provide an in-depth... Learn about: Food safety...
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...the health and safety issues associated with lone working To identify the responsibilities of both lone workers and employers To promote safe practices for lone working...
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...management Recognising aggressive behaviour Workplace violence and bullying Escalation and triggers Verbal and non-verbal communication Stages of conflict... Learn about: Managing Conflict, Conflict Management...
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...feedback and managing tasks effectively. This e-learning course will also introduce how to approach those more difficult conversations that are sometimes needed...
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...Learning Outcomes What is restraint Different types of restraint Understanding when to use restraint techniques How to reduce the need for restraint... Learn about: IT risk, Managing Risk...
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...Our online Moving and Handling of Objects course will inform you of the legislation surrounding any moving and handling operation, the correct techniques to employ... Learn about: Manual Handling, Moving and Handling...
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...to ensure you can access all of the features. There are 40 questions in the knowledge test below. You will need to achieve a grade E to pass the knowledge...