East African Veggie Delights

Course

In London

Save 29%
£ 60 VAT inc.

Description

  • Type

    Course

  • Location

    London

  • Class hours

    3h

Suitable for: Suitable for anyone over 18 years.

Facilities

Location

Start date

London
See map
EC1V 4PY

Start date

On request

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Reviews

Course programme

Course review:

Vegetarian cuisine does not have to be less adventurous! Be daring and add some new and exciting ingredients to spice up your dishes.

This class explores the wonders of vegetarian food from East Africa, including Kenya, Ethiopia and Uganda. With their vibrant ingredients and diverse spices, these veggie dishes are a delightful treat.

This is a great opportunity to meet other ‘foodies’ in a fun and welcoming environment. Our classes are suitable for cooks of all levels and abilities and a great way of discovering the exciting tastes of this region.

Typical dishes include:

Mbazi wa nazi (Pigeon peas cooked in a Kenyan-style spicy coconut sauce)
Shiro Wat (Ethiopian lentil stew)
Kenyan chapatis

East African Veggie Delights

£ 60 VAT inc.