FDQ Auditor Lead Auditor

Verner Wheelock Associates

Short course

In Skipton

Save 18%
£ 1,300 + VAT

The best Manufacturing courses

See all

See all

Description

  • Type

    Short course

  • Level

    Advanced

  • Location

    Skipton

  • Duration

    4 Days

This 4 day course is now accredited by FDQ
The emphasis of the course is on a practical approach. The course will provide the delegate with the tools and skills to audit a complete management system.

Facilities

Location

Start date

Skipton (North Yorkshire)
See map
4 Stable Courtyard, Broughton Hall Business Park, BD23 3AE

Start date

On request

About this course

Participants should have a good working knowledge of management systems.

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Reviews

Subjects

  • Audit
  • Auditing skills
  • Auditing
  • Supplier Auditing
  • Internal Auditing
  • Lead auditor
  • BRC Audit
  • Corrective Actions
  • Auditing Systems
  • Auditing training

Teachers and trainers (1)

Peter Clarke

Peter Clarke

Course programme

This four day course is specifically designed for the food and packaging industry and will provide delegates with an understanding of the ISO series of standards and the skills necessary to audit a complete management system internally and externally.

The course has been approved by the FDQ Awarding Body and leads to the FDQ Lead Auditor Certificate.

Additional information

The emphasis is on a practical approach and delegates will be involved in group exercises, role play and audit scenarios. The course is primarily tailored for candidates from the food industry, although delegates from other industries will still find the course content useful and informative.

See related categories

FDQ Auditor Lead Auditor

£ 1,300 + VAT

The best Manufacturing courses

See all

See all