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Food audit courses
- Postgraduate
- Online
- Different dates available
- 1 Year
...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Quality Training, Food safety, Healthy Eating...
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I liked the program and I feel it was easy to learn from it! Recommeded
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I found this course informative and great, I recommend it to everyone.
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- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
... modules includes a multiple choice test at the end: Introduction to HACCP Food Safety Hazards Principles and Prerequisites Creating a HACCP System The 7 Principles: Hazard Analysis and Control Measures The 7 Principles: Monitoring and Verification... Learn about: Food safety, Food Hygiene, Food Science...
... modules includes a multiple choice test at the end: Introduction to HACCP Food Safety Hazards Principles and Prerequisites Creating a HACCP System The 7 Principles: Hazard Analysis and Control Measures The 7 Principles: Monitoring and Verification... Learn about: Food safety, Food Hygiene, Food Science...
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I liked the program and I feel it was easy to learn from it! Recommeded
← | → see all
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I found this course informative and great, I recommend it to everyone.
← | → see all
- Postgraduate
- Online
- Different dates available
- 1 Year
...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Food Hygiene, IT Auditing, IT Management...
- Course
- Diss
- 1 Day
... that can be implemented to audit and control these standards. Suitable for: Food production employees with a responsibility of auditing quality against company standards...
- Short course
- Inhouse
- 1 Day
...This auditing course will equip candidates with an introduction to the skills required to carry out internal, supplier and third party audits...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Vocational qualification
- Online
- Different dates available
- 3h - 1 Day
... course is for professionals in the food sector and is designed to help you understand what is involved in a successful HACCP food safety management system. The course will... Learn about: Food safety, Food safety management, Critical Thinking...
... course is for professionals in the food sector and is designed to help you understand what is involved in a successful HACCP food safety management system. The course will... Learn about: Food safety, Food safety management, Critical Thinking...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
← | → see all
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
← | → see all
-
Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
← | → see all
- Postgraduate
- Online
- Different dates available
- 1 Year
...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Quality management, Quality Training, Food safety...
- NVQ
- (North East Lincolnshire)
...Suitable for: Personnel involved in Food and Drink Manufacturing...
- Course
- Farnham
- 5 Days
..., trainers, owners or managers of food businesses, supervisors with intermediate food hygiene knowledge, hygiene personnel, hygiene auditors and shift managers or supervisors...
- Vocational qualification
- Online
- 3h
... and meets food industry recommendations, with reference to employees preparing, cooking and handling food in manufacturing settings...
- Postgraduate
- Online
- Different dates available
- 1 Year
...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: IT Auditing, Quality Training, Quality management...
- NVQ
- (North East Lincolnshire)
...Suitable for: Personnel involved in Food and Drink Manufacturing...
- Short course
- Farnham
- Beginner
- 1 Day
... and those who have not been formally trained in food hygiene...
- Vocational qualification
- Online
- 3h
... and safety issues and meets food industry recommendations, with reference to employees handling food in retail settings...
- Postgraduate
- Online
- Different dates available
- 2 Years
...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Food Nutrition, Nutritional value, Clinical Chemistry...
- Course
- Leyland
- 3 Days
... in haccp programmes. Help in the formulation and writing of policy & procedures. Suitable for: The course is ideal for supervisors, team leaders, shift managers and anyone needing a broad understanding of food safety as part of their work...
- Course
- Chatham
- 5 Days
... for: Who should attend? The qualification has been designed for those working in all sectors of the food industry who establish, implement and manage HACCP systems. Auditors/EHPs/EH0s/Enforcers. Consultants/Trainers. HACCP Team Members/Leaders. Level 4 food hygiene is recommended before attendance...
- Course
- Tonbridge
...As an employer or manager with responsibility for food safety issues you will appreciate the need to have confidence that food safety issues are being managed efficiently within your organisation. This course has been designed to meet the food industrys need for a high level practical training...
- Vocational qualification
- Online
- 3h
.... This course gives learners a basic awareness of good hygiene and safety issues and meets food industry recommendations, with reference to employees preparing, cooking and handling food in catering settings...
- Vocational qualification
- Dorchester
- 6 Days
...A programme designed for owners, managers and senior supervisors of food businesses and those who monitor and audit food safety systems...
- Course
- Online
- Intermediate
- Different dates available
- 6 Months
... health nutritionists work in the developmental sector. “They go beyond diets – move into the science of biochemistry, food science... Learn about: Computer crime, Nutrition Dietetics, IT Audit...
- Vocational qualification
- Newryandanother venue.
- Kilkeel
- Different dates available
... and supervisors involved in establishing, running or auditing the conventional HACCP approach. Subjects include. Hazard analysis... Learn about: Chemical Plant, Part Time, Food Preparation...
- Course
- Online
- 40h
... for personnel with responsibility for the following jobs and functions: Quality assurance. Production Managers. Owners of Managers of Food Businesses. Supervisors with intermediate food hygiene knowledge. Hygiene auditors...
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