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Food Marketing and Product Development (top up) BSc (Hons)
Bachelor's degree
In Sheffield ()
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Care2Care Training
Short course South Yorkshire / Classroom-basedPrice on request -
South Worcestershire College
Short course OnlinePrice on request -
Canterbury College
Course OnlinePrice on request -
West Lothian College
HNC OnlinePrice on request -
B and B Training
Course Distance LearningPrice on request -
Weymouth College
BTEC OnlinePrice on request -
Training 4 U Services (UK) Ltd
Course OnlinePrice on request
See all
Description
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Type
Bachelor's degree
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Duration
Flexible
•Top up your existing foundation degree or qualifications to full honours level
•Learn the ins and outs of the food industry - studying both manufacturing and retail perspectives
•Gain the practical experience and theoretical knowledge that food marketing requires
•Benefit from excellent graduate career opportunities - whether in management, buying marketing or development.
About this course
you'll learn how quick responses can make every difference in the food industry, and you'll develop the analytical, technical, commercial and professional skills that you need for them. Students will learn to identify market niches and satisfy consumer demand; gaining valuable business and management acumen.
Normally one from
• a HND or foundation degree in a relevant subject, with an overall merit profile from year two modules
• equivalent qualification in a relevant subject
Reviews
Subjects
- Industry
- Food Technology
- Food Hygiene
- Food Preparation
- Marketing
- Product Development
- Food Science
- Food Manufacturing
- Food Engineering
- Marketing skill
- Food Marketing
Course programme
This course is based on the final year of our BSc (Honours) Food Marketing Management, and allows students to top up their qualifications and specialise in the food industry. You'll tackle the subject from a range of angles, and prepare yourself for a rewarding career.
The degree provides you with the expertise that you need to pursue a career in food marketing, business management or food product design and development. There is an emphasis on critical and creative thinking -
You learn through
- Seminars
- Lectures
- Projects
- Laboratory sessions
- Coursework
- Examinations
Live projects
There are numerous real-world studies and projects that are undertaken throughout the course.
Food Marketing and Product Development (top up) BSc (Hons)
-
Care2Care Training
Short course South Yorkshire / Classroom-basedPrice on request -
South Worcestershire College
Short course OnlinePrice on request -
Canterbury College
Course OnlinePrice on request -
West Lothian College
HNC OnlinePrice on request -
B and B Training
Course Distance LearningPrice on request -
Weymouth College
BTEC OnlinePrice on request -
Training 4 U Services (UK) Ltd
Course OnlinePrice on request
See all