Description

Type

GCSE
Location

Huntington

Start date

Different dates available

This course is designed for food handlers who need to operate in accordance with the General Food Hygiene Regulations 1995 and the Food Safety Act 1990. This one day course offers the opportunity to gain a recognised qualification in food safety.

Facilities

Huntington (North Yorkshire)

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Start date

Different dates availableEnrolment now open

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Subjects

IT
Food safety
Hygiene
Food Hygiene

Course programme

Overview

What food hygiene means to you,
bacteriology,
contamination,
storage, preparation, service controls,
design and cleaning,
pests,
legislation,
personal hygiene, and
revision.

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