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GH Training Solutions courses
- Short course
- Southampton
- Intermediate
- 3 Days
...standards of personal hygiene • Be able to assist in implementing food safety procedures based on HACCP • Help in the formulation and writing of hygiene policies... Learn about: Food safety, Food Hygiene, Level 3 food safety...
- Short course
- Southampton
- Beginner
- 1 Day
...know the correct methods and principles of food handling, understand their legal requirement and keep the consumer safe. By the end of the course... Learn about: Food Hygiene, Food Service, Food Preparation...
- Short course
- Inhouse
- Beginner
- 1 Day
...The following subjects are included: Legislation Food safety hazards Temperature control Refrigeration, chilling and cold holding Cooking, hot holding... Learn about: Food Preparation, Food Handling, Food safety...
- Short course
- Inhouse
- Intermediate
- Different dates available
- 3 Days
...participants will be able to: • Play an active part in monitoring food hygiene standards • Be involved in training activities, especially on-the-job training... Learn about: Food safety management, Intermiedate food safety, Level 3 food safety...
- Short course
- Inhouse
- 1 Day
...Course Objectives: By the end of the course, participants will be able to: · Work in a safe and non hazardous manner · Identify key hazards in their own...
- Course
- Inhouse
- 3 Days
...This qualification looks more deeply into general health and safety from a supervisory perspective and enables them to be in a better position to influence...
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