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Hospitality Training Services Ltd courses
- Training
- King's Lynn
- 1 Day
...to allow courses to be tailored to meet the needs of staff working in cateringHalf day course at a training suite near you (Per candidate)...
- Training
- King's Lynn
- 1 Day
...of safe food storage Cleaning Food premises and equipment Qualification information Designed for anyone working in a catering setting where food is prepared...
- Training
- King's Lynn
- 1 Day
...Be able to understand health and safety in the workplace. Suitable for: All Employee All Employee Level Two Award in Health & Safety in the Workplace Health...
- NVQ
- King's Lynn
...garnishing and presenting 2 different types of dough product 2NFPC10 : Prepare, cook and finish basic pastry products.- Preparing, cooking, finishing...
- NVQ
- King's Lynn
...Cooking, finishing, garnishing and presenting 6 types of vegetable in dishes using 4 methods of cookery 2FC8 : Cook-chill food .- Cooking a range of...
- NVQ
- King's Lynn
...These 5 units should reflect the daily duties of the learner while at work. Although it is acceptable to be assessed while preparing, special cocktails...
- NVQ
- King's Lynn
...Deal with the arrival of customers 2REC3 Deal with bookings 2REC4 Prepare customer accounts and deal with departures 2REC9 Resolve customer service problems...
- NVQ
- King's Lynn
...types of soup 3NFPC3 : Prepare, cook and finish complex pasta dishes .- Preparing, cooking, finishing, garnishing and presenting fresh filled and unfilled...
- Training
- Inhouse
- Beginner
- 1 Day
...who require a simple overview of a subject, before starting work or as part of an induction programme. Suitable for a variety of candidates...
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