Infection Prevention and Control + New COVID-19 Module

Short course

Online

£ 5 + VAT

Description

  • Type

    Short course

  • Level

    Beginner

  • Methodology

    Online

  • Duration

    Flexible

  • Start date

    Different dates available

The Infection Prevention and Control is designed to help you and your business understand how to prevent and control infection and why it is important to do so.

The course begins by teaching the different pathogens that cause infection. It then outlines how infections occur, the factors that can make a person more vulnerable to infection and the steps you can take to prevent infections from occurring. Learn how your own health and hygiene could pose a risk to people that you care and support for and understand the procedures that should be followed to reduce risks when dealing with hazardous spills, waste and linen.

Finally, you will learn about the legal requirements relating to infection prevention and control, and your and other people’s responsibilities.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open

About this course

Any employee or manager working within an environment where there is risk of infection. The course may be particularly useful for healthcare professionals and adult care workers and may be particularly useful for apprentices. The course can be used as a stand-alone module or as part of an induction programme.

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Reviews

This centre's achievements

2017

All courses are up to date

The average rating is higher than 3.7

More than 50 reviews in the last 12 months

This centre has featured on Emagister for 11 years

Subjects

  • Infection
  • Hygiene
  • Covid 19 Prevention
  • Control Measures
  • PPE
  • E-learning

Teachers and trainers (1)

Barry Hunt

Barry Hunt

Training Manager

Course programme

Infection Prevention and Control is a practical solution, based on a scientific approach, to prevent the harm caused by infection to both patients and health workers. Infections and infectious diseases are a major cause of illness and death. Infectious diseases can spread. As with all illnesses, prevention is better than cure.

Topics Covered

  • Pathogenic microorganisms
  • Chain of infection
  • Consequences of infection
  • Factors that increase the risk of infection
  • Breaking the chain
  • Control measures
  • Health and hygiene
  • Hand hygiene
  • PPE
  • Safe handling of waste
  • Environmental contamination
  • Legislation
  • Employers’ and employees’ responsibilities

The COVID-19 Module covers:

  • the differences between a virus and bacteria
  • how our bodies respond to viruses
  • what COVID-19 is
  • how the virus spreads
  • the symptoms of COVID-19
  • how we can protect ourselves
  • where to stay informed
Our e-learning is available to use on multiple platforms such as tablets, PCs and laptops. All you need is an internet connection. Learners simply log on to the Learner Management System (LMS) and work their way through the course, along with the scenarios that provide them with real-life context.

Learners are assessed at the end of the course by multiple-choice questions and will receive a Highfield e-learning completion certificate, which is downloadable upon successfully finishing the course.

Infection Prevention and Control + New COVID-19 Module

£ 5 + VAT