Master Food, Society and International Food Governance (online)
Master
Online
*Indicative price
Original amount in INR:
₹ 50,000
Description
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Type
Master
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Methodology
Online
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Duration
1 Year
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Start date
Different dates available
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Online campus
Yes
The way food is produced, processed and what is eaten has changed significantly over time. Whereas it is likely that our great-grandparents ate predominantly local and seasonal foods, today, it is estimated that the average meal travels over 2,400 km, from field to fork. As our food is transported around the world, it is subject to myriad rules and regulations.
Facilities
Location
Start date
Start date
About this course
Objectives
To provide students with the tools and knowledge to analyse and understand:
Food systems and their role in society.
How food and agriculture are regulated nationally and internationally.
How agencies and institutions regulate agriculture and food nationally and internationally.
To provide a framework for the exchange of knowledge, experiences, programmes and viewpoints among players, including other universities, researchers, professionals, civil service, private sector and government.
To develop a comprehensive understanding of food systems in a local, regional and global context.
To develop awareness of the role that food and food policy play across cultures, historically and in contemporary societies.
To develop an understanding of the relationships between economics, environment, society, culture and agri-food policy.
GRADUATES OR IT’S EQUIVALENT
GRADUATES OR IT’S EQUIVALENT
GRADUATES OR IT’S EQUIVALENT
Reviews
Subjects
- International Trade
- Governance
- International
- Crimes against property
- International crimes
- International Business Law
- Science Teacher
- International Rights
- Policy analysts
- Civil Servants
- Individuals working in the agri-food sector
- International Laws
Teachers and trainers (1)
SNEHA SHARMA
EDUCATIONAL COUNSELLER
Course programme
- Individuals working in NGOs and community organizations that address issues related to food and agriculture.
- Individuals working in the agri-food sector.
- Public administrators.
- Civil Servants.
- Policy analysts.
- Consultants.
- Lawyers.
- Journalists specializing in food politics.
- Professional organizations or international cooperation projects that address issues linked to food and agriculture.
- Students wishing further education on issues of agri-food governance.
Master Food, Society and International Food Governance (online)
*Indicative price
Original amount in INR:
₹ 50,000