Nutrition & Hydration

Training

Online

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£ 10 + VAT

Description

  • Type

    Training

  • Level

    Intermediate

  • Methodology

    Online

  • Duration

    Flexible

  • Start date

    Different dates available

  • Online campus

    Yes

  • Delivery of study materials

    Yes

  • Support service

    Yes

  • Virtual classes

    Yes

If you are part of a team responsible for people’s nutrition and hydration, it’s important that you understand the terms that are being used, the nutritional requirements of the service users and the possible consequences of getting it wrong.This course will start by defining the various terms used when talking about nutrition and hydration in care environments, the basic elements of nutrition and eating a healthy balanced diet, identify the reasons why vulnerable people might suffer with dehydration and the tools you can use to identify people that are at risk of malnutrition and the steps you can take to deal with this condition.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open

About this course

The Eatwell Plate, Nutrition, Hydration, Through-life Nutrition, Health, Malnutrition, Over-nutrition, Malnutrition Universal Screening Tool, Healthy eating, Dehydration, diet

Certificate of attendance/completion

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Reviews

Subjects

  • Nutrition
  • Hygiene
  • Food Hygiene
  • Planning
  • Food safety
  • Diet
  • Hydration
  • Eat Well Plate
  • MUST

Course programme

Course: Defining the Terms, The Eatwell Plate, Hydration, Through-life Nutrition, Malnutrition and Overnutrition, the ‘Malnutrition Universal Screening Tool’.

Recommended System Requirements: Operating System: Windows 7+ or Mac OSX (10.8+) Browser: A modern and up to date web browser, Video: Up to date video drivers, Memory: 1Gb+ RAM, Additional Software: Flash Player 10+ Download Speed: Broadband (3Mb+)

Nutrition & Hydration

£ 10 + VAT