NVQ Levels 1 & 2 - Food Preparation and Cooking

NVQ

Blended

Price on request

Description

  • Type

    NVQ

  • Methodology

    Blended

  • Duration

    72 Weeks

This qualification is suitable for people wishing to train as chefs, assistant chefs, cooks, etc. Suitable for: Anyone aged 16 with an interest in catering and a suitable Jobskills Training Credit or New Deal referral

Important information

Government funding available

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Course programme

NVQ Levels 1 & 2 - Food Preparation and Cooking Minimum 52 Weeks to NVQ Level 1 and 72 Weeks to NVQ Level 2 4 days per week in a suitable work placement. 1 day per week in the training centre, Course Content: Health and Safety Hygiene Handling Knives Preparing and Cooking Desserts for Microwave Preparing and Cooking Soups and Sauces Preparing and Cooking Meat and Poultry Preparing and Cooking Vegetables and Salads Preparing and Cooking Hot and Cold Desserts Preparing and Cooking Pastry Dishes

NVQ Levels 1 & 2 - Food Preparation and Cooking

Price on request