Slips, Trips And Falls: Hospitality – E-Learning CPD
Course
Online
Description
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Type
Course
-
Level
Intermediate
-
Methodology
Online
-
Duration
Flexible
-
Start date
Different dates available
-
Online campus
Yes
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Delivery of study materials
Yes
-
Support service
Yes
-
Virtual classes
Yes
Slips and trips are the biggest cause of serious injuries to people who work in catering and hospitality.
Facilities
Location
Start date
Start date
Reviews
Subjects
- Hospitality
- Catering
- Slips
- Staff
- Assistants
- Catering assistants
- Chefs
- Cooks
- Learners
- Awareness
Course programme
- Why slips and trips are a problem
- Why they happen
- How you can help to stop them
Slips and trips can happen anywhere but most accidents happen in and around the kitchen.
Our online Slips, Trips & Falls course is aimed at catering assistants, chefs, cooks, waiters & bar staff, as these are the worker most at risk. This e-learning course will raise learners awareness of why slips and trips happen and how to prevent them.
Slips, Trips And Falls: Hospitality – E-Learning CPD