Total Productive Maintenance (TPM) for the Food Industry
Short course
In North East Lincolnshire
Description
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Type
Short course
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Location
North east lincolnshire
1. Improve equipment effectiveness. 2. Achieve autonomous maintenance. 3. Plan maintenance. 4. Train all staff in relevant maintenance skills. 5. Achieve early equipment management. Suitable for: Supervisors, Team Leaders, all Production Personnel
Facilities
Location
Start date
Start date
Reviews
Course programme
Total Productive Maintenance (TPM) is a very powerful tool for advanced manufacturing techniques, which can significantly improve a manufacturing plant's quality, productivity, product delivery and customer satisfaction.
TPM aims to maximise the above performance metrics through the continuous improvement of equipment maintenance practices.
This TPM programme will provide the candidate with a thorough grounding in TPM principles and techniques and will provide a solid foundation for successfully introducing TPM in your own organisation.
Total Productive Maintenance for the Food Industry uses industry specific training materials and examples and draws upon Peter Rowley Limited's vast experience of working with Food and Drink industry clients.
Total Productive Maintenance (TPM) for the Food Industry
