Food Science Undergraduate Degrees

...There is an important association between microbes and food. Some microbes are essential for the production of food and beverages, whereas others can destroy crops and cause disease by contaminating the food chain. The Food Science and Microbiology (Hons) programme is offered at the University... Learn about: Skills and Training, Molecular Biology, Food Science...

...One of the top ranked Food Science and Nutrition schools in the country, we offer a Food Science programme that equips you with the depth and range of knowledge you’ll need for a successful career in the food industry. Food science is a far-reaching discipline that applies the pure science subjects... Learn about: Product Development, Quality Training, Food Science...

... degrees separately, and students are able to finance their postgraduate level studies within existing student finance arrangements. Flexibility: the unique flexible design of these degrees enables transfer to the BSc Food Quality, Safety and Nutrition degrees up until the end of Stage 2. Did you... Learn about: Food Science, Quality Training...

...Nutrition has become a major talking point in modern society. Governments are working to emphasise the importance of diet and fitness, while food-related research and new products are reported in the media on an almost daily basis. By studying our Food and Nutrition degree, you will... Learn about: Public Health, Food Technology, Food Science...

... industry. The Food Science (Hons) degree is offered by London South Bank University... Learn about: Food Science...

...One of the top ranked Food Science and Nutrition schools in the country, we offer a Food Science and Nutrition integrated Masters programme that will give you an in-depth understanding of the scientific aspects of food science and nutrition and the wider implications of diet on our health... Learn about: Food Science, Product Development...

... and will tailor their teaching to reflect changing trends and emerging technologies within the sector. You will study the fundamental science behind food and nutrition, the processes involved in production, and human physiology. You will also gain experience of using key technical skills through sensory... Learn about: Food Chemistry, Quality Training, Food Science...

... degrees separately, and students are able to finance their postgraduate level studies within existing student finance arrangements. Flexibility: the unique flexible design of these degrees enables transfer to the BSc Food Quality, Safety and Nutrition degrees up until the end of Stage 2. Did you... Learn about: Food Science, Quality Training...

...This degree course takes a scientific approach to the study of food, integrating biology, chemistry and mathematics, and examining the modern food industry. Offered on a Full-time and Sandwich basis... Learn about: Food Science...

... to gain insight into the study of food science at one of our partner universities overseas... Learn about: Quality Training, Food safety, Food Science...

... technologies within the sector. During the first year you will study the fundamentals of human nutrition, food chemistry, food microbiology, cell biology, genetics, human physiology, and psychology. You will then be able to build upon this knowledge by exploring areas such as public health nutrition,... Learn about: Public Health, Food Chemistry, Human Nutrition...

... to the significant recent trends in food safety and quality management in the food sector, both in the UK and internationally. Students have the opportunity to develop an extensive knowledge of food manufacture, while specialising in quality assurance and technical management. This includes areas such as hygiene... Learn about: Part Time, Quality Training, Quality Assurance...

... for human health and disease. Food safety also forms an important component of the course, as food can be a major source of disease-causing chemicals and microorganisms. Our course will not only provide you with a thorough understanding of food composition and analysis, but will also give you a... Learn about: Food Science, Cell Biology, Skills and Training...

...One of the top ranked Food Science and Nutrition schools in the country, we offer a Food Science and Nutrition integrated Masters programme, incorporating an industrial placement, that will give you an in-depth understanding of the scientific aspects of food science and nutrition and the wider... Learn about: Team Training, Product Development, Food Science...

... research groups, and embark on a venture project within the Henley Business School. Graduates of this course are recognised as professional food scientists by the Institute of Food Science and Technology... Learn about: Business School, Food Science, Human Nutrition...

... their careers in quality, technical, hygiene, or product development roles. The course introduces students to the significant recent trends in food safety and quality management in the food sector, both in the UK and internationally. Students have the opportunity to develop an extensive knowledge of... Learn about: Quality Training, Part Time, Quality Assurance...

... and constantly changing industry. Our course has been developed against the key skills competencies outlined by the Institute of Food Science and Technology (accreditation subject to approval) and reflects the evolving needs of the sector. It will enable you to explore a broad range of subjects from product... Learn about: Quality Training, Food Science...

... and other organisations. To strive towards this end, our mission is to provide every individual with a conducive environment to enable him/her to achieve the career goals before them with a strong emphasis on personality development, and to offer quality education fostering a strong foundation in applied sciences... Learn about: Review of Literature, Quality Training, GCSE Physics...

... and knowledge base needed to understand food processes and meet society's demands for safe and sustainable food products. Our department has strong links with industry, and you will gain valuable professional experience through a year-long paid training placement. Furthermore, the University of Reading... Learn about: Human Nutrition, Food Science, Food Chemistry...

... and developing healthier food. The course is accredited by the Association for Nutrition and explores in detail the scientific basis of nutrition and disease prevention. Taught by experienced registered nutritionists and benefiting from our specialist facilities and diet laboratories, you’ll cover a wide range... Learn about: Human Physiology, Cell Biology, Healthy Eating...