Food Safety Award Level 2
GCSE
In Huntington
Description
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Type
GCSE
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Location
Huntington
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Start date
Different dates available
This course is designed for food handlers who need to operate in accordance with the General Food Hygiene Regulations 1995 and the Food Safety Act 1990. This one day course offers the opportunity to gain a recognised qualification in food safety.
Facilities
Location
Start date
Start date
Reviews
Subjects
- IT
- Food safety
- Hygiene
- Food Hygiene
Course programme
- What food hygiene means to you,
- bacteriology,
- contamination,
- storage, preparation, service controls,
- design and cleaning,
- pests,
- legislation,
- personal hygiene, and
- revision.
Entry requirements placeholder. do not edit or delete.
Entry requirements placeholder. do not edit or delete.
Food Safety Award Level 2