CIEH Level 2 Certificate In Food Safety

East Kent Training

Vocational qualification

In Betteshanger

Price on request

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Description

  • Type

    Vocational qualification

  • Location

    Betteshanger

  • Duration

    1 Day

Suitable for: All those involved who are involved in preparation and storage of food.

Facilities

Location

Start date

Betteshanger (Kent)
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Betteshanger

Start date

On request

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Course programme

Level 2 Certificate In Food Safety

This one day course focuses on good practice and procedures. All staff who handle food should receive training as per the requirements of the Food Safety Act 1990. The programme covers a defined syllabus, and candidates are assessed by a short objective test. There is a multiple choice examination paper at the end of the course.

Topics Covered include:

  • Food Law
  • Bacteria
  • Reducing Risk
  • Personal Hygiene
  • Temperature Control
  • Cleaning the workplace
  • Record keeping
  • Pest control & waste
  • Design of food premises

See related categories

CIEH Level 2 Certificate In Food Safety

Price on request

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