CIEH (New) Level 3 Food Safety in Catering
Course
Inhouse
Description
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Type
Course
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Methodology
Inhouse
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Duration
3 Days
Suitable for: This course is designed for those working in all food businesses at a supervisory level
Reviews
Course programme
These OFQUAL accredited courses are designed for those working in all food businesses at a supervisory level
· Level 3 Award in Supervising Food Safety in Catering
· Level 3 Award in Food Safety Supervision for Manufacturing
· Level 3 Award in Food Safety Supervision for Retail
Changes in legislation effective from January 2006 have placed greater onus and accountability on anyone in the food business with supervisory responsibility. It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively.
This qualification replaces the CIEH Intermediate Food Hygiene
CIEH (New) Level 3 Food Safety in Catering