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CIEH/RIPH Level 4 Award in Food Safety

Askham Bryan College

Course

In York ()

Price on request

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Description

  • Type

    Course

  • Duration

    5 Days

This qualification is suitable for senior supervisory and management staff. It is alo suitable for those wishing to deliver food hygiene training in the workplace.

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Course programme


Main features

This qualification is suitable for senior supervisory and management staff. It is alo suitable for those wishing to deliver food hygiene training in the workplace.

Course content includes:
  • bacteriology
  • food borne illness
  • sources of contamination
  • food spillage
  • food preservation
  • personal hygiene
  • design and construction of food premises
  • HACCP
  • legislation
  • cleaning and disinfection

Price upon application

Assesment
Assessment includes two projects and an examination.

See related categories

CIEH/RIPH Level 4 Award in Food Safety

Price on request

The best Catering courses

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