College Courses in Stratford-Upon-Avon

...of skills by producing realistic industrial quantities. Your training will be supervised by a team of dedicated, professional staff who have a vast knowledge... Learn about: Professional Cookery...

...pasta dishes or basic pulse dishes or basic egg dishes or basic vegetable protein dishes · Complete kitchen documentation · Prepare, cook and finish basic... Learn about: Professional Cookery...

...· Ensure appropriate food safety practices are followed whilst food is prepared, cooked and served · Prepare, finish and present canaps and cocktail products...

...the organisation at a supervisory level. Course Units To achieve the whole qualification, candidates must complete: 1 mandatory unit - Work effectively...

...The NVQ will be appropriate for candidates who are: - already competent in basic skills and require recognition for a wider range of abilities in retailing...

...to positive relationships · Provide effective support for your colleagues Assessment: The NVQ candidate is supported by an adviser/assessor who will meet...

...This includes those with a general support role and those with specific responsibility for a pupil, subject or age group. Initial advice and guidance will be given...

...range of varied work activities, performed in a variety of contexts, and some of which are complex or non-routine. Who has some degree of personal autonomy and responsibility...

...handling and storing of goods. Course Units To complete the NVQ candidates have to complete eight Units comprising two mandatory Units and six optional Units...