Culinary Skills - Chef Training

Sault College

Course

In Sault Ste. Marie (Canada)

£ 1,213,486.25 VAT inc.

*Indicative price

Original amount in USD:

$ 1,518,080

Description

  • Type

    Course

  • Level

    Intermediate

  • Location

    Sault ste. marie (Canada)

  • Duration

    2 Semesters

Food inspires you. We love that! Cooking is more than your passion. It’s a creative outlet. The one-year Culinary Skills – Chef Training certificate program is the spot where food lovers like you can explore a mix of contemporary and classical cooking techniques in state-of-the-art culinary labs - all in an environment that encourages creativity and collaboration.

Join a dynamic culinary school that encourages you to play with your food and become a leader in the culinary arts.

The Chef Training program is not your typical chef school. Tailored class sizes and hands-on learning are all designed to help you develop flavours that showcase the real you on a plate.

Facilities

Location

Start date

Sault Ste. Marie (Canada)
See map

Start date

On request

About this course

Graduates of the Culinary Skills - Chef Training program may find employment in resorts, hotels, restaurants, health care facilities, cruise lines, catering services, private clubs and industrial kitchens.

Ontario Secondary School Diploma with Grade 12 English (C) ENG4C and Grade 11 Foundations for College Math (C) MBF3C, or mature student status.

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Reviews

Subjects

  • Chef
  • Cooking
  • Baking
  • Culinary Arts
  • Global Citizenship

Course programme

Semester 1
  • CMM510 - 2 Professional Communication
  • CUL100 - 8 Culinary Techniques I
  • CUL101 - 2 The Theory of Food
  • CUL102 - 3 Culinary Math & Computer Apps for Trade
  • CUL103 - 3 Nutrition and Wellness
  • CUL104 - 4 Culinary Food Production

Semester 2
  • CUL150 - 8 Culinary Techniques II
  • CUL151 - 3 Culinary Cost Control
  • CUL152 - 4 Fundamentals of Professional Baking
  • CUL153 - 3 Gastronomy and Food Sustainability
  • CUL154 - 3 Contemporary Food Production
  • GEN100 - 3 Global Citizenship

Additional information

Domestic 

Tuition: $2,716.50
Ancillary: $1,567.00

International

Tuition: $15,180.80
Ancillary: $2,217.00

Culinary Skills - Chef Training

£ 1,213,486.25 VAT inc.

*Indicative price

Original amount in USD:

$ 1,518,080