Exeter College courses

...Apologies - this course is no longer running - for further options contact us - telephone: 01392 400500 or email: hcp@exe-coll We believe the future...

...a range of learning disabilities. You'll complete 6 units: Unit 01 Understand the context of supporting individuals with learning disabilities Unit...

...opportunities which have helped us to further develop relevant and practical programmes to enable you to progress into employment, onto Higher Education...

...which fit closely with international research priorities. You will: Take on a supervisory role for health and safety and food safety Study gastronomy... Learn about: Food Beverage Service...

...Unit 03 Understand the initial care of diabetes Unit 04 Understand the treatment and management of diabetes... Learn about: IT Management, Care Management...

...This course teaches you a variety of catering craft skills to a high standard We believe the future of research lies in breaking down traditional barriers... Learn about: Professional Cookery...

...Inspired by our illustrious alumnus Michael Caines MBE, Exeter College has launched the Michael Caines Academy with the aim of nurturing the region's future... Learn about: Professional Cookery...

...in a supervisory manner Work effectively as part of a hospitality team and supervise others Gain knowledge and understanding of Kitchen HACCP systems... Learn about: Professional Cookery...

...assignment and a Technical Certificate and Personal Learning and Thinking Skills assignment...

...You will cover a minimum of 37 credits which will consist of some of the following units for your food and beverages services qualification... Learn about: Professional Cookery, Food Beverage Service...

...510 Provide a counter/takeaway service 606 Prepare and clear areas for table service 607 Serve food at the table 608 Provide a silver service 609 Provide...

...Learners who select units from BOX C and Box D must include Unit 603 but do not have to include 604 in their selection You will also complete a Technical Certificate...

...Supervise Food Service (4 credits) Supervise Functions (4 credits Supervise Housekeeping Operations (4 credits) Supervise Portering and Concierge Operations...

...their professional career. Sign up for more information! Learn to produce a variety of fermented dough goods and pastry products including: Variety...

...We have a number of interdisciplinary research themes, which fit closely with international research priorities. The following course, offered by Exeter Collage... Learn about: Cake Decorating...

...will help you improve your skills and achieve your professional goals. During the program you will study different subjects which are deemed to be useful...

...as well as physical perspectives. We have a number of interdisciplinary research themes, which fit closely with international research priorities. The following course...

...France in Revolution, 1774-1799 Unit 3 Breadth and depth- Rebellion and disorder under the Tudors, 1485-1603 Unit 4 Coursework- Tudor Rebellions (suggested)... Learn about: Modern History...

...You will gain an understanding of many of today’s front page news items such as issues regarding the Eurozone, the double dip recession, and taxes on Cornish pasties!...

...Unit 2: Geographical skills: A geographical skills paper based on the AS content. Skills include: investigative, cartographic, graphical, ICT and statistical skills...