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Classroom-based Cookery Government Funded in London
- A Level
- Hackney
- September
... to get on the course? You must be employed and have a professional approach to food preparation and cookery. Where does it lead? Foundation Degree in Hospitality Management or employment. How will I learn? You will be spend about 70% of your training in state-of-the-art purpose built training kitchens... Learn about: Team Training, IT for adults, Professional Cookery...
- NVQ
- Croydon
- 1 Year
... be in employment in the Hospitality industry or actively seeking employment READING LISTS Theory of Catering, 11th edition, Advanced Practical Cookery (latest... Learn about: Food Packaging, Professional Cookery, Food Handling...
- NVQ
- London
- 1 Year
...This course is for those wishing to build basic cookery skills and the knowledge required to work in the hospitality industry or progress onto a level 2 training programme. The qualification is NVQ Level 1 in Food Preparation and Cooking, which represents the first step towards a professional...
- NVQ
- Middlesex
...You could study for only £30. Cost & Availability - Please be aware that certain courses are not subject to concessions...
- NVQ
- Tottenham
- 1 Year
...of the kitchen and theoretical tests are conducted online with a written end of year exam. Where can I go after completing the course? You can progress on to NVQ level...
- NVQ
- Croydon
- 15 Months
... Heineman Professional Cookery...
- NVQ
- London
- 1 Year
...A continuation of the foundation cookery skills and knowledge required to develop and progress your career as a chef. This programme will build on the foundations learned at Level 1 and will cover all areas of the professional kitchen which include essential areas such as the full preparation...
- NVQ
- Tottenham
- 1 Year
...course and from your assessments. Students will prepare and cook a wide range of classical and contemporary dishes, building a repertoire of recipes and photographic evidence... Learn about: Hospitality catering, Professional Cooking, Food Preparation...
- NVQ
- Middlesex
... NVQ level 2 food preparation & cooking or employment. What will I study? Subjects you will study include all the basic aspects of cookery methods... Learn about: Professional Cooking, Food safety, Food Packaging...
- NVQ
- Croydon
- 1 Year
... Professional Cookery (Preparation and Cooking) course with a suitable tutor reference which will include: 90% attendance and punctuality Clear disciplinary...
- NVQ
- London
- 1 Year
...Course Fees Home students: please ask , Concessions: please ask , International students: please...
- NVQ
- London
- 1 Year
...Description A programme for chefs working in this field who wish to develop and expand their skills and knowledge to an advanced level. This programme...
- NVQ
- London
- 1 Year
...Full Time NVQ Level 2 in Professional Cookery This course is for you if: You have experience of working within the industry or you have completed... Learn about: Food Hygiene, Food Preparation, Professional Cookery...
- NVQ
- London
... After the course: Learners may progress to the Level 3 NVQ in Professional Cookery or the BTEC Certificate in International Cuisine. Alternatively, learners may choose... Learn about: Full Time, Food Service, Food Preparation...
- NVQ
- London
- 1 Year
...show that a candidate is competent in the units that they have achieved. COURSE DETAILS Mode of attendance - 3/4 days a week 9.30-4 The subjects taught and assessed... Learn about: Food Preparation, Food Handling, Hospitality catering...