Health food hygiene certificate courses

...Professional Cooking NVQ 2 Food and Drink Services NVQ 2. Food Preparation and Cooking. Food and Drink Service. Customer Care. Food Hygiene. Health and Safety. Patisserie Skills. Progression. On completion of this programme, you could obtain employment in a trainee capacity within the Hospitality...

.... Alternatively, students can go straight into work in a variety of Health & Care settings, including community work and the Health Service... Learn about: Part Time, Skills and Training...

... of Environmental Health Level 2 Food Hygiene for Caterers Certificate. We are also fully insured...

... Preparation and Cooking NVQ Level 2 Service of Food and Drink BIIAB On Licence Retail Certificate... Learn about: Catering Management...

...The Organic Cafe is a three year course specially designed for students with learning disabilities. The practical focus is on creating healthy, organic and vegetarian food. Our students have recently catered for the Glastonbury and the Liberty Festivals, as well as numerous college events...

...The Organic Cafe is a three year course specially designed for students with learning disabilities. The practical focus is on creating healthy, organic and vegetarian food. Our students have recently catered for the Glastonbury and the Liberty Festivals, as well as numerous college events...

... for the public. Following strict hygiene and health and safety regulations is essential. Depending on the type of job and the place of employment, times of working...

... skills English and maths L2. The mandatory units include: ?Develop productive working relationships with colleagues. ?Maintain the health, hygiene, safety... Learn about: Professional Cookery...

... foods in a variety of dishes-including pasta, cheese, oil, fresh herbs, fruit and vegetables...

... for Working Life (Hospitality & Catering) Entry level 3 with various additional programmes added to meet the needs of the industry. Modules: Health & Safety...

...1 year full-time. The Level 1 BTEC Award is a nested component of the Level 1 BTEC Certificate. This Award aims to: Provide an introduction to a vocational area. Offer a flexible and accessible course of study. Encourage and develop functional skills/personal skills...

...: In the first year: · NVQ Level 1 Hospitality · Foundation Certificate In Food Hygiene · Basic Health & Safety Certificate In the second year: · NVQ Level 2...

... Shopping for food (cash and carry) Work experience/placement Visits to catering establishments Health and hygiene (possible achievement of recognised...

... Maintain the health, hygiene, safety and security of the working environment Maintain food safety when storing, preparing and cooking food Prepare...

...The Participant will have gained knowledge about: Basic methods of peeling, chopping, boiling, etc. A variety of easy to prepare Italian dishes, including meat, fish, vegetarian and desserts. Buying, preparing, flavouring and cooking food the Italian way. Participants will learn the...

... equipment Health, safety and hygiene Customer care Employment skills A full and varied range of teaching methods are used. We will work with you to improve... Learn about: Skills and Training, Hospitality catering...

... simple meals, snacks and desserts. Health & Safety and hygiene. Food preparation. The importance of clearing away. 3 hrs per week for 36 weeks...

... simple meals, snacks and desserts. Health & Safety and hygiene. Food preparation. The importance of clearing away. 3 hrs per week for 36 weeks... Learn about: Professional Cookery, Japanese Cookery, Thai Cookery...

... working relationships in hospitality · Maintain the health, hygiene, safety and security of the working · Cook and finish complex fish dishes and meat... Learn about: Professional Cookery...

... Relationships in Hospitality · Maintain the Health, Hygiene, Safety and Security of the Working Environment Optional Units: · Prepare, cook and finish healthier... Learn about: Professional Cookery...